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Harvesting Dinner

Celebrating The Everyday Feast

  • Recipes
    • All Recipes
    • Appetizers
    • Baking
    • Beverages
    • Desserts
    • Dressings and Condiments
    • Fish and Seafood
    • Mains and Meats
    • Pasta
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    • Vegetarian
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TADA: The “Go Live” Button Has Been Activated… It’s a Sweet Delivery! Million Dollar Shortbread

Million Dollar Shortbread

A Change of Seasons…

Remembering my mom-in-law, and her wonderful cabbage rolls and apple cake.

Sour Cherries Leave a Sweet Taste… Cherry Pie Filling and Hand Pies

Fabulous little cherry hand pies.

Summer Parties Beg For Ice Cream Sandwiches! Homemade Ice Cream Sandwiches

Handmade ice cream sandwiches are worth the time and effort.

Dining at Beckta’s – A True Celebration!

The King and I kept promising to go one day… Beckta’s reputation has long been established as one of Ottawa’s finest dining establishment. Knowing we would want to indulge in the tasting menu with wine pairing, we kept pushing the visit for another time… When the water heater wouldn’t need replacing, when the cottage wouldn’t need some extra TLC, when the kids would not need a helping hand, when the car wouldn’t need major repairs… Basically, we were always pushing it away, waiting for that sudden extra bit of play money ready to be spent on one dinner, on one… Read More

When life offers you lemons…

As if an impressionist had purposely dabbed the greenery with a shower of yellow polka dots…

A sincere  and heartfelt thank you!

To all of you, my readers and followers. I truly appreciate the views, the followings, the comments, the likes and the shares. I have not figured out yet how to welcome a new reader or follower in a personal way otherwise, each and everyone of you would have received a welcome to my blog note. It is very exciting to see my readership grow. What is even more thrilling is to see the different countries some of my readers are connecting from: that is really, really cool!!! Being a French Canadian living in Ottawa, our Nation’s capital, I never expected… Read More

A Celebration of Old Classics: Chicken, Asparagus and Gruyère Crêpes

I completely forgot to set my timer and I also forgot to check in on the crêpes! A lovely intense smell of melted Gruyère eventually got my attention and as a result, I over baked the crêpes…

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Welcome!

My name is Nathalie. I was born in Montreal, lived in Germany as a child and now reside in Ottawa, Ontario. I started this blog hoping to find an outlet to the many one way conversations I have with myself about food! I am passionate about everything related to cooking. My kitchen is my hobby room but I also love to explore the many merchants of edible goodness out in the world: from my home town to my travels, food is at the center of everything! Meals are planned for sustenance but also for the simple pleasure of breaking bread... If nourishment was limited to taking in a specific amount of nutrient as fuel everyday, we would not have these intricate and amazingly powerful taste buds. I hope to entertain you with tales of a gustatory nature. Welcome to my blog!

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