Recipes Archives - Page 4 of 7

Technology woes… Lost post in cyberspace

Laura’s No-Fail Buttermilk Scones

Tapping Onto My Wild Side: “feuilleté de poireaux et champignons sauvages”

Omi’s Apfelkuchen

Pickle, pickle on the wall, who is the crunchiest pickle of all?

A Royal Soup – AKA Italian Wedding Soup

Judy’s Gift – Asparagus and Feta Pasta Salad

A summer in Provence – The Quest for the Perfect Ratatouille

My Global Kitchen: Crispy and Cool Rice Vermicelli Salad!

My name is Nathalie. I was born in Montreal, lived in Germany as a child and now reside in Ottawa, Ontario. I started this blog hoping to find an outlet to the many one way conversations I have with myself about food! I am passionate about everything related to cooking. My kitchen is my hobby room but I also love to explore the many merchants of edible goodness out in the world: from my home town to my travels, food is at the center of everything! Meals are planned for sustenance but also for the simple pleasure of breaking bread... If nourishment was limited to taking in a specific amount of nutrient as fuel everyday, we would not have these intricate and amazingly powerful taste buds. I hope to entertain you with tales of a gustatory nature. Welcome to my blog!