Recipes Archives - Page 5 of 7

Tartelette aux Tomates – Because Food Always Sounds So Romantic in French

Muffelettes: A Rat Race Antidote

White Turnip and Celery Leaves Salad

Let them eat cake! My two favourite chocolate cakes

Quinoa Salad with Tamari-Sesame Dressing

Fig Boursin Crostinis

“Everything but the Kitchen Sink” Lentil Mulligatawny

When Spain Meets Italy in Canada – Tomato, Chorizo & Saffron Fettucine

Moroccan Inspired Vegetable Medley

My name is Nathalie. I was born in Montreal, lived in Germany as a child and now reside in Ottawa, Ontario. I started this blog hoping to find an outlet to the many one way conversations I have with myself about food! I am passionate about everything related to cooking. My kitchen is my hobby room but I also love to explore the many merchants of edible goodness out in the world: from my home town to my travels, food is at the center of everything! Meals are planned for sustenance but also for the simple pleasure of breaking bread... If nourishment was limited to taking in a specific amount of nutrient as fuel everyday, we would not have these intricate and amazingly powerful taste buds. I hope to entertain you with tales of a gustatory nature. Welcome to my blog!